Are you ready to fire up the grill this summer? These Traeger recipes will make the most of your wood pellet barbecue. Now that grilling season is here, it’s only fitting that I share some of my all-time favorite Traeger recipes. Best Traeger Recipes will have you heating the grill and smoking for the entire week. You’ll adore your wood-pellet grill even more than you already do, and if you don’t have one, you’ll want one as soon as possible!
Table of Contents
What is a Traeger Grills, and know about the best traeger recipes?
A Traeger is a pellet grill that can be used to smoke, grill, and bake food in a very user-friendly manner. It’s a simplified version of smoking.
What’s the deal with Traeger?
Our Traeger was purchased at Costco, but they are available elsewhere, including on Amazon. Traegers are simple, offer excellent customer service, and have shown to be quite consistent and simple to operate, even for novice smokers.
Best Traeger recipes to enjoy
Here’s a convenient list for you to explore if you want to jump straight into some of the best hits. Otherwise, keep scrolling down to see all of the smoked goodness.
There are ten to select from, but I recommend trying each one.
This collection of dishes, which includes everything from wings to ribs to eggs, will put even the greatest BBQ restaurants to shame. Serve any of these meals at your next BBQ, and you’ll be sure to have a hit. Get your apron on and get the grill going! These delectable Traeger dishes will kick your summer.
Recipes for Smoked Traegers at their Best!
This is our comprehensive guide to the best Traeger Recipes. These Traeger recipes have been tried and true, and they are really easy to prepare. They’re ideal for new smokers and seasoned smokers who know their way around the Traeger. Here are 15 of our favorite Traeger recipes that the whole family will love.
1. Sliders with BBQ Pulled Pork
With the aid of our handmade pickles, this BBQ sandwich takes on a whole new taste profile. We blend Persian cucumbers with pulled pork butt, which has been slow-cooked until fork-tender before shredding into bite-size pieces on top just enough sauce so that each mouthful bursts with distinct sensations!
This Traeger dish will keep you going back for more since not only does pork taste excellent, but it also offers several health benefits from fresh veggies like carrots and onions.
2. Grilled Crispy Chicken Wings
This meal will be a hit with your family. The crispiest, most delicious grilled chicken wings you’ll ever make use only olive oil, kosher salt, and pepper and are cooked at 450 F for 25-30 minutes on a grill (gas or charcoal). Anyone may make their own tasty batch with these simple instructions at any time!
3. Smoked Baby Back Ribs
Smoked Baby Back Ribs are a traditional comfort meal that will succeed your next gathering. With this recipe, they’re soft, not messy, and absolutely fall off the bone! The meat easily peels away, making it easy to chew while still delivering a ton of flavor in each bite.
Smoking baby back ribs is an art form, but all it takes is one master smoker who understands how to do it properly for the rest of us to enjoy.
4. Roasted Prime Rib
As you gaze at the Traeger Smoked Prime Rib Roast, a magnificent fragrance of smoke permeates your kitchen. For those who prefer their meat cooked medium-rare, this scrumptious meal may be made in various ways, including pan-seared or smoked with mirepoix and au jus.
If you want a more well-done meal, smother it with cheese sauce while it’s still warm before adding toppings like sautéed mushrooms and onions!
5. Sandwich with Smoked Shredded Beef Dip
The taste of our Smoked and Shredded Beef Dip Sandwich is unbeatable. It all starts with a delicate beef roast that’s slow-smoked before being simmered in a thick au jus for an outstanding sandwich that’ll have your taste buds screaming for more!
We stuff it to the brim with more cheese than you could ever imagine.
6. Smoked Smashed Potatoes from Traeger
When you’re seeking a side dish recipe that’s not only delicious but also adventurous, Traeger Smoked Smashed Potatoes: what could be better? These potatoes may be prepared in two ways: on the grill or in the oven!
Whether they come out crispy golden brown perfection with smokey charcoals or soft fluffy insides after being cooked, these bad guys will satisfy everyone and leave them wanting more.
7. Smoked Turkey from Traeger
This Traeger Smoked Turkey dish is a fantastic Traeger meal for the holidays! Every mouthful will make your mouth wet with its crispy exterior and luscious meat. It also has a nice smokey flavor, ideal for folks who enjoy smoky foods.
When served over mashed potatoes or stuffing bread bowls, you won’t be able to stop at just one slice of this smoked turkey – and there’s no question that everyone at your family gatherings will agree that they’re wonderful!
Who doesn’t enjoy a delicious brisket? The smoked beef kind, on the other hand, is something special. This dish is melt-in-your-mouth bliss for pure delight, and it’s more than just about how it looks or tastes. There are no special ingredients required for Smoked Beef Brisket; all you need is salt and pepper, with a little smoke thrown in for good measure.
Nothing will be able to stop you from enjoying one of life’s greatest pleasures: good meat cooked low and slow over an indirect fire until tender enough to make each mouthful an Experience Worth Having!
9. Dip with Smoked Queso
Prepare for the finest smoked cheese dip you’ve ever had! Mexican chorizo sausage, creamy cheeses, tomatoes, and green chilies combine Smoked Queso. It’s great as an appetizer or a main course on its own; either way, you’ll appreciate this delectable combination that’s been smoked right in front of your eyes.
All you need are a few basic ingredients, which you can mix on your Traeger grill (we recommend cooking at high heat), then finish off over low heat to keep all those delicious tastes intact without drying out too soon before eating.
10. Traeger Beer Can Chicken
Get ready to slurp up some serious taste! All you need for juicy and tender bird perfection is our Chicken Rub, a can of beer, and some Traeger mesquite heat. During smoking, don’t use any sophisticated machinery to keep Beer Can Chicken on its leg, and don’t even use wood chips.
The chicken legs create a tripod that cradles between two metal bars over an open fire pit below this dish. This whole grilled chicky will make all other chickens appear dull by comparison. Supermoist with a great taste you’ll appreciate from both ends.
If I had to pick one item worth waiting for in life, it would be the rich smoky flavor of food cooked to perfection over a smoker. Many smokers do a good job, but the Traeger infuses such lovely taste over a long period of time. Some pitmasters start their meat in the oven and finish it in the smoker. A Traeger appears to be capable of serving as a grill, air fryer, and smoker all in one.
Every smoked food enthusiast should try these delicious and best Traeger recipes! There’s something for everyone from soft Pineapple Habanero Burnt Ends to Smoked Twice Baked Potatoes. You’ll be pleased to learn that most of the ingredients used in the recipes are readily available at your local supermarket and that they may both satisfy your hunger and stay within your budget. This is a constantly expanding category, so check back frequently to see what’s new!
These delectable dishes are only a sampling of what our Traeger Grills are capable of; there are literally hundreds of ways to prepare a fantastic dinner. Please share your results if you try any of them or create your own unique cuisine.